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[Recipe] 2 Syn Mince Tartlets

mincetartletsI’ve created this recipe quite by accident today….I first wanted to make my own mince filling and had been looking up the Syn values for the ingredients so I could properly calculate Syn values and I was going to make the mince pies that are in the Slimming World Christmas cookbook….but I had this mini tartlet dish and a hankering to get creative, so Mince Tarlets were born. [Please note: Syn values are based on my exact ingredients using the online calculator. Your Syn value may vary based on your ingredients and the size of your tartlets, so use this number as a guide only.]

You Will need:
1 jar mincemeat (I used one from Waitrose suitable for Vegetarians)
225g wholegrain flour (if you use white flour, you will need to adjust your Syns)
50g Stork or other butter substitute (my Syns were calculated using Stork)
60g Quark (you could use 110g Stork instead, but you will need to recalculate your Syn value)
pinch of salt
Frylight (again, if you use any other spray you will need to recalculate the Syns!)

Tartlet pan
Rolling Pin
Biscuit cutter
UK teaspoon

1)Pre-heat oven to 180C
2) add salt to flour, and rub in Quark and Stork until combined. knead your dough and add a little water until you can form a ball with no dough touching the sides of the bowl (about 1-2TBS water). Put dough in fridge for 30 minutes.
3)Spray a tartlet pan with Frylight. (my pan is about an inch across the bottom, if that helps for size!)
4)When dough is chilled, roll out onto a smooth surface and use a small biscuit cutter to make rounds of dough. Press dough circles into the bottom and up sides of tartlet pan. I was able to make 38 rounds with my dough* (If you have more than 38, your Syns per tart will be lower, less than 38 and your Syns will be slightly higher).
5) Fill each tartlet with one teaspoon** mince pie filling (again, if you use more, your Syns will be higher)
6) Bake for 20 minutes, or until shells are golden
7) Carefully remove tartlets to a cooling rack. I made the mistake of tipping my first tray full out and two of them spilled. I found using the bamboo tongs from the toaster seemed to work the best for getting them out.

Makes 36 Tartlets. Well, technically 38, but I didn’t feel like baking two tartlets on their own and my pan makes 12 at a time!

~~*~~

*Based on the online calculator, each shell is approximately 1.5 Syns
**Based on the online calculator, 1 Tablespoon*** of Waitrose mincemeat filling is 2 Syns, 1 teaspoon*** is approximately half a syn
***Using UK Tablespoons and teaspoons. If you are using American teaspoons, your Syn value will vary, as it is 3 US teaspoons in a US Tablespoon, but 4 UK teaspoons in a UK Tablespoon.

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